The Nature Footprint of Alcohol: Biodiversity Loss and the Path to Resilient Drinks Businesses

When we talk about sustainability in drinks, discussions often focus on carbon emissions, and rightfully so as it’s the most important challenge we must tackle. But climate change isn’t the only crisis the planet faces. Biodiversity loss is accelerating at an alarming rate, with species extinction now occurring up to 1,000 times faster than the natural background rate due to human activity. 

Nature is not just a backdrop or somewhere we go at the weekend, it is the foundation on which everything we value is built. From the air we breathe to the water we drink, from the food on our plates to the raw materials that fuel our economies, nature sustains us in ways we often take for granted.